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Cakes from my Oven - Luca Montersino

Cakes from my Oven - Luca Montersino

New shapes, techniques and textures in cake-making.

START:
4 November 2019
DURATION:
1 Giorno
ID:
CCA-004
PRICE
195,00 (escl. VAT)
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INSTRUCTORS:

Luca Montersino
Pastry Chef

Address

36.889851,14.6905628   View map

Categories

Archive , Pastry

New shapes, techniques and textures in cake making. Wonderful new ideas about basic types of dough, pastry, etc., freeing you from the standard recipe! Original products

 

TYPE OF COURSE

Advanced pastry making.

 

COURSE OBJECTIVES

Learn how best to use your oven, and to make a tart or cake without following a recipe.

 

PROCEDURE

Demonstration course only (not hands-on)
Participants will watch the cakes being prepared and will be able to ask questions during the lesson

 

DIPLOMAS/CERTIFICATES ISSUED

Certificate of attendance

 

COURSE PERIOD

November 4th 2019

from 2:00 p.m. to 7:00 p.m.